Lead Chef

Company: iHire
Location: The Colony
Posted on: June 20, 2022

Job Description:

We are a Country Club. Our mission is we are a member focused organization dedicated to provide top quality food and beverage and set the standard in this challenging industry.We are seeking a new Chef to join our team. Your role will be to preparation and line set up. Cooking food to order along with daily kitchen duties.As a member of the Food and Beverage department, you will work with other cooks and report to our the Sous Chef and executive chef.What You Will Do

• cook food to order, maintain am sanitary work environment, recieving and storing product, breakfast, lunch and dinner service.What You Will BringOur ideal candidate will have 1-3 years of relevant experience and the following credentials/skills:
  • High School or GED
  • Cooking
  • Food Plating
  • Soup Making
  • Salads
  • Scratch Cooking
  • Grilling
  • Portion Control
  • SeafoodWhy You'll Love UsWe unite around a common cause that brings the team together and ensures everyone is working toward the same goal.Salary range for this position is $18.00 - $22.00 per hour. We offer the following benefits:
    • 401(k)
    • Health Insurance
    • Life Insurance
    • Dental Insurance
    • Vision InsuranceDEI StatementWe prioritize diversity and inclusion in our workplace as well as our hiring practices. We are committed to employing people from various backgrounds with unique perspectives and experiences. We recognize that input from all voices informs innovation and strengthens our business.EOE StatementWe are an equal opportunity employer that does not discriminate on the basis of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.Years Experience: 1 - 3 yearsSalary: $18 - $22 HourlyBonus/Commission: No

Keywords: iHire, The Colony , Lead Chef, Hospitality & Tourism , The Colony, Texas