Operations Supervisor - Equipment and Sanitation
Company: LSG Sky Chefs
Location: The Colony
Posted on: June 24, 2025
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Job Description:
Job Title: Operations Supervisor - Equipment and Sanitation Job
Location: Dallas-USA-75261 Work Location Type: On-Site Salary
Range: $55,023.54 - 68,779.42 About us LSG Sky Chefs is one of the
world’s largest airline catering and hospitality providers, known
for its outstanding reputation and dynamic approach in the
industry. Voted “Airline Caterer of the Year in North America” for
2023 and 2024, we are committed to excellence and innovation,
driven by the dedication and expertise of our talented employees.
Our team members are the heart and soul of our success,
consistently delivering exceptional culinary experiences and
outstanding service to our clients and their passengers across
North and Latin America. Role Purpose Statement Seeking an outgoing
candidate who thrives in a fast paced production environment and
enjoys managing a group of employees that are focused on delivering
a quality product to our customers. Additionally, this candidate
needs to monitor and engage employees in all safety & performance
initiatives. Main Accountabilities Supervisor Responsibility Ensure
that the area of responsibility is properly organized, staffed and
directed and that all delivery times are being met timely Conduct
daily work group meetings Schedule and control staff to meet labour
productivity and overtime targets Ensure compliance with all
government regulatory agencies standards (example: Food and Drug
Administration (FDA), United Stated Department of Agriculture
(USDA), Occupational Safety and Health Administration (OSHA),
Environmental Protection Administration (EPA), Department of
Transportation (DOT), Hazard Analysis and Critical Control Points
(HACCP), etc.) Document and follow up on all department processes
in order to implement improvements Ensure on-time and accurate
production and/or catering of all flights Monitor and ensure
compliance with all safety regulations Other duties as deemed
necessary Leadership Guide, motivate and develop staff within the
Human Resources policies Make the company's values and management
principles live in the department(s) Manage productivity hours and
costs in the area of responsibility; initiate and steer corrective
actions in case of deviations Participate and support company
sponsored initiatives such as Quality, HACCP, Lean Manufacturing,
Employee Safety and Production systems Knowledge, Skills and
Experience Bachelor’s degree or equivalent knowledge required In
addition, one to three years of related work experience required
Problem solving and leadership skills Strong interpersonal and
communication skills Ability to develop and lead others to obtain
desired results & achieve productivity goals Working knowledge of
OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA
regulations Excellent verbal, written and organizational skills
required along with the ability to multi-task Good knowledge of
Microsoft Office and Windows-based computer applications LSGNS LSG
Sky Chefs is an EEO and Affirmative Action Employer of
Women/Minorities/Veterans/Individuals with Disabilities.
Keywords: LSG Sky Chefs, The Colony , Operations Supervisor - Equipment and Sanitation, Hospitality & Tourism , The Colony, Texas
